Gluten intolerance, often confused with celiac disease, affects millions of people worldwide, causing a range of symptoms that can significantly impact daily life. Whether you’re living with gluten intolerance or just curious about it, this quiz will challenge your knowledge and provide valuable insights. Let’s see how much you know about gluten intolerance!
We recommend that you do not leave the page that you are taking this quiz in. Stay honest 🙂
Gluten Intolerance Quiz Questions Overview
1. What is gluten?
A type of sugar
A protein found in wheat, barley, and rye
A type of fat
A vitamin
2. Which of the following is NOT a symptom of gluten intolerance?
Bloating
Diarrhea
Headache
High blood pressure
3. What is the main difference between gluten intolerance and celiac disease?
Gluten intolerance is an allergy, celiac disease is not
Celiac disease is an autoimmune disorder, gluten intolerance is not
Gluten intolerance affects the skin, celiac disease affects the stomach
There is no difference
4. Which of these grains is safe for someone with gluten intolerance?
Wheat
Barley
Rye
Rice
5. What is a common test used to diagnose celiac disease?
Blood test for specific antibodies
Skin prick test
MRI scan
Urine test
6. Which of the following foods should be avoided by someone with gluten intolerance?
Apples
Chicken
Bread
Carrots
7. What is a gluten-free alternative to traditional pasta?
Wheat pasta
Barley pasta
Chickpea pasta
Rye pasta
8. Which of the following is a hidden source of gluten?
Soy sauce
Olive oil
Honey
Salt
9. What is the term for a severe reaction to gluten in people with celiac disease?
Anaphylaxis
Gluten ataxia
Dermatitis herpetiformis
Autoimmune response
10. Which of the following is a gluten-free flour?
Almond flour
Wheat flour
Barley flour
Rye flour
We recommend that you do not leave the page that you are taking this quiz in. Stay honest 🙂